SUMMIT

PRE-ORDERS NOW OPEN

Our next chapter begins on 2nd November. Order your coffee today and we'll dispatch it from launch day.

Summit - for the climb, the view and everything in between.

Chocolate · Hazelnut · Tangerine

Rich, balanced and full of flavour, Summit is made for the journey, from the first cup of the morning to that well-earned coffee at the end of the day.

Grown by fourth-generation producer Marcelo Montanari in Minas Gerais, Brazil, it brings together notes of chocolate and toasted hazelnut with a gentle lift of tangerine.

Whether you’re heading out early, taking a break along the way or enjoying the view when you get there, Summit is a coffee to come back to every day. Enjoy it as espresso, filter or cafetière, black or with milk.

For the climb, the view and everything in between.

Origin: Brazil
Region: Patrocínio, Cerrado, Minas Gerais
Process: Pulped Natural
Altitude: 950–1,150m

Whole Bean, lock in the flavour of our coffee and freshly grind before brewing.

Ground for Stove Top and Aero Press, a medium to coarse grind ideal for the as mentioned brewing methods.

Ground for Cafetière and French Press, a coarse grind ideal for the staple of household brewing methods.